2019 vintage
Bottled at the castle
Freshness as well as a slight note of grapefruit for this 2019 vintage!
Food / wine pairing: shrimp cocktails avocado, fruit salads, gazpacho …
Technical sheet:
Wine region: Loire Valley
Appellation: IGP Cabernet Sauvignon
Grape variety: 100% cabernet sauvignon
Wine type: Rosé
Soil: Argilo-siliceous / Gneiss and mica schist
Aging – Vinification: pneumatic pressing, underground vat room, low temperature fermentation to enhance aromas
% Alcohol: 12
Keeping: 2 years
Serving temperature: between 8° and 10°