Traditional method – Brut
Tasting notes:
Nose: floral, fruity
Mouth: notes of candied fruits
Technical sheet:
Wine region: Loire Valley
Appellation: Quality sparkling wine – brut
Grape variety: 100% Melon de Bourgogne
Wine type: Traditional method, brut
Soil: Argilo-siliceous / Gneiss and mica schist
Aging: 2 to 4 years
Serving temperature : between 10° and 12°